Note: Capitalized recipes are my own.
Day 127
- cup of hot Chaga Brew
- cup of spring water
- 2 leftover (from last night's raw vegan potluck) Cinnamon Rolls
- little chunk of my homemade (!) Cinnamon and Date Sprouted Grain Bread with raw butter
- cup of hot decaf chai tea with honey
- lunch out at Mehkong: vegetable soup; crunchy things with that spicy sauce stuff; 1/2 portion of Vegetable Pad Thai
- few pieces of my raw vegan Coconut Goji Medicinal Mushroom Chocolates; spring water
- dinner was a weird layering thing of brown rice, scrambled eggs (eggs, raw cream, chives, black pepper, sea salt), homemade guacamole, homemade salsa; spring water
- few more pieces of my raw vegan Coconut Goji Medicinal Mushroom Chocolates with a small cup of hot Chaga Brew
Today's Observations
Today was all about the portions. I was SO PSYCHED that I stopped eating when I'd had enough. For all those that have this down pat, just go look at something else. For all those that don't, I have to admit that this was a physical challenge. I got about halfway through my Pad Thai and looked down at my plate. My friend was talking about something and I was listening to her while trying to process this huge mass of food still left on my plate. I thought, If I eat this, I will feel pain in my stomach and sides and then will feel like crap emotionally. I sighed and pushed the plate away from me. It was tough because it tasted great. I could have kept going on that alone. But I made a different choice. I feel like Mel Gibson in Braveheart: "FREEEEEEEEEDOOOOOOOM!"
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